Acroneo di Raffaele aus Kalabrien 0,75 ltfl
€ 14,50
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Name of the wine: Vino di Raffaele

Grapes: Greco nero 80% ; Mandonico nero 20%
Place of production: San Demetrio Corone (Calabria Italy)
Altitude of vineyard: 350 m.a.s.l.
System of upbringing: Spurred cordon
Time of grape harvest: First 10 days of October
ABV: 14%
In the vineyard: Organic farming
Vinification: Maceration of the grapes at a controlled temperature for 10 days; fermentation in barrique.
Aging: Wood; in barriques; subsequent refinement in the bottle.
Serving temperature: 16-18 C
Matches: Excellent with all dishes, ideal for red meats, game and medium-aged cheeses.
Visual evaluation: Ruby red with purple shades
Tasting evaluation: Warm and full-bodied, fruity, persistent with a final spicy touch
Olfactory evaluation: Fruity and spicy

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